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IGNIV - The Art of Sharing Open hours list
  • IGNIV Seasonal Menu

    Autumn Menu

    Enjoy a fine dining sharing experience for dinner featuring 19 handcrafted dishes plus bread & Candy Store indulgences for THB 4,900++ per person or THB 7,900++ per person for Carte Blanche.
  • IGNIV Bangkok Hosts

    Hosts

    The team of IGNIV Bangkok is led by the talented head chef David Hartwig, along with his sous chef & pastry chef Arne Riehn, and restaurant manager Regina D'Souza.
  • Sharing Experiences

    Sharing Experiences

    Indulge in a choice of exquisite lunch or dinner tasting menu featuring a selection of handcrafted dishes plus welcome snack, fresh baked bread and Candy Store indulgences.
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