Too Good Not To Share

Inspired by the sense of renewal after the cooler months, IGNIV Bangkok's Spring Menu celebrates vibrant greens, aromatic herbs, and fresh seasonal flavors. Designed for sharing, the menu continues IGNIV's convivial dining concept, inviting guests to gather and discover each dish together.

Seasonal highlights include makwaen, fresh green pepper, sunchoke, coffee blossom, salak (snake fruit), and maprang (mango plum), bringing layers of gentle heat, earthiness, and tropical brightness. Signature creations include Pea - Asparagus, Lamb - Harissa - Green Pepper, a refined Lampang Chocolate Soufflé, and the refreshing Maprang - Coconut dessert.

Experiences

Spring Menu (19 dishes)
Lunch (Mon-Fri) 12:00-3:00 PM
Dinner (Daily) 6:00-11:00 PM
THB 5,500++ per person
(add THB 4,500++ for a 4-glass wine pairing or THB 3,500++ for a 3-glass wine pairing)

Lunch Break (2-4 dishes)
From THB 1,600++ per person

Lunch Break Experience (11 dishes)
THB 3,200++ per person
(add THB 2,500++ for a 3-glass lunch wine pairing)

Weekend Brunch
Sat-Sun | 11:00 AM-3:00 PM
THB 3,200++ per person

Vegan, vegetarian, à la carte, and children's menus also offered.

For one day only, IGNIV Bangkok welcomes Joël Ellenberger, Head Chef of IGNIV Bad Ragaz, into the kitchen of Arne Riehn, Head Chef of IGNIV Bangkok, for a special 4-Hands dining experience.

Bringing together two chefs from the IGNIV family, this exclusive lunch and dinner showcase a menu that blends Swiss Alpine influences with vibrant Thai flavors, while celebrating IGNIV's signature sharing-style dining philosophy.

Date: 16 May 2026
Time: Lunch and Dinner
Price: THB 5,500++ per person

IGNIV Bangkok x Lange Twins Family Wine & Dine Experience on May 19, 2026, from 6:30 PM onwards at IGNIV Bangkok.

This one-evening-only dinner brings together California's Lodi wines, refined cuisine, and IGNIV's signature culture of sharing, joined by Joe Lange, fifth-generation winegrower.

Price: THB 6,500++ per person, including a five-course menu with wine pairing, water, and coffee.

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• 𝐒𝐞𝐥𝐞𝐜𝐭 𝟐 𝐝𝐢𝐬𝐡𝐞𝐬, price 1,600++ per person
• 𝐒𝐞𝐥𝐞𝐜𝐭 𝟑 𝐝𝐢𝐬𝐡𝐞𝐬, price 1,900++ per person
• 𝐒𝐞𝐥𝐞𝐜𝐭 𝟒 𝐝𝐢𝐬𝐡𝐞𝐬, price 2,300++ per person
• IGNIV Lunch Break Experience (7 dishes), price 3,200++ per person

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View Menu

• Price 3,200++ per person

Beverage options:

• An additional THB 800++ for a cocktail package or
• THB 1,200++ for a free flow gin and tonic or
• THB 2,500++ for 2 glasses of champagne from Telmont House

Fromm Winery: One of Switzerland's premier wineries, which has created a global sensation with exceptional Pinots and Chardonnays. 

Adank: Patrick, a trained oenologist who honed his skills in multiple renown vineyards, brings a wealth of expertise to the art of wine making.