At IGNIV Bangkok
The talented team at IGNIV Bangkok brings the spirit of Swiss hospitality to life in the heart of Bangkok. Led by Head Chef Arne Riehn, our hosts are the passionate individuals who make sure each visit to this restaurant, that is recognised among MICHELIN Star Bangkok restaurants, is truly unforgettable. Together, they deliver the warmth, creativity, and precision that define the IGNIV experience.
Arne Riehn
A professionally trained chef and confectioner, Arne Riehn honed his craft alongside IGNIV founder Andreas Caminada's team in Fürstenau, Switzerland, as well as at the three-Michelin-starred Vendôme in Germany.
Arne Riehn
A professionally trained chef and confectioner, Arne Riehn honed his craft alongside IGNIV founder Andreas Caminada's team in Fürstenau, Switzerland, as well as at the three-Michelin-starred Vendôme in Germany.
He was personally selected to join IGNIV Bangkok as its opening Sous chef and Pastry chef. In 2024, he proudly stepped into the role of Head Chef—now leading one of the best restaurants in Bangkok as its creative driving force, distinguished by his unique incorporation of local Thai ingredients.
Christian Hotz
Christian Hotz is a familiar face within the IGNIV family. As a long-standing member of the team at IGNIV Bad Ragaz, he has embraced and shaped the DNA of the house from the very beginning.
Christian Hotz
Christian Hotz is a familiar face within the IGNIV family. As a long-standing member of the team at IGNIV Bad Ragaz, he has embraced and shaped the DNA of the house from the very beginning. Through various roles and projects, he has continued to refine his expertise in service, hospitality, and wine, and now brings his experience to Bangkok as Restaurant Manager and Sommelier at IGNIV Bangkok.
"I would like to shape a new expression of hospitality and beverage culture in Bangkok, one defined by personality, precision, and genuine encounters."
Tepniran Rakumpa (Pepe)
With over 10 years of experience in fine dining restaurants, Tepniran Rakumpa is known for her keen eye for detail and naturally warm hospitality.
Tepniran Rakumpa (Pepe)
With over 10 years of experience in fine dining restaurants, Tepniran Rakumpa is known for her keen eye for detail and naturally warm hospitality. She leads the restaurant's front-of-house team with grace, ensuring each guest feels genuinely cared for from the moment they arrive. Her dedication to creating exceptional moments makes dining at IGNIV Bangkok an experience guests are eager to repeat.
Krit Un-em (Pun)
Part of the IGNIV Bangkok family since its opening in 2020, Chef Pun has grown with the restaurant, bringing energy, creativity, and a deep passion for the art of sharing-style dining.
Krit Un-em (Pun)
Part of the IGNIV Bangkok family since its opening in 2020, Chef Pun has grown with the restaurant, bringing energy, creativity, and a deep passion for the art of sharing-style dining. Working closely with Chef Arne, Pun helps shape each seasonal menu with fresh ideas to create memorable shared dining experiences.
Keswalin Sapharn (LK)
For more than four years, LK has been a cherished part of the IGNIV Bangkok family, welcoming every guest with impeccable service.
Keswalin Sapharn (LK)
For more than four years, LK has been a cherished part of the IGNIV Bangkok family, welcoming every guest with impeccable service. Passionate about both cocktails and wine, she takes pleasure in recommending the perfect pairing to enhance each dish, making every visit feel personal and memorable.