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Meet Our Hosts

At IGNIV Bangkok

The talented team at IGNIV Bangkok brings the spirit of Swiss hospitality to life in the heart of Bangkok. Led by Head Chef Arne Riehn, our hosts are the passionate individuals who make sure each visit to this restaurant, that is recognised among MICHELIN Star Bangkok restaurants, is truly unforgettable. Together, they deliver the warmth, creativity, and precision that define the IGNIV experience.

Head Chef Arne Riehn

Arne Riehn

Head Chef

A professionally trained chef and confectioner, Arne Riehn honed his craft alongside IGNIV founder Andreas Caminada's team in Fürstenau, Switzerland, as well as at the three-Michelin-starred Vendôme in Germany. 

Christian Hotz

Restaurant Manager & Sommelier

Christian Hotz is a familiar face within the IGNIV family. As a long-standing member of the team at IGNIV Bad Ragaz, he has embraced and shaped the DNA of the house from the very beginning.

Tepniran Rakumpa (Pepe), Restaurant Manager

Tepniran Rakumpa (Pepe)

Restaurant Manager

With over 10 years of experience in fine dining restaurants, Tepniran Rakumpa is known for her keen eye for detail and naturally warm hospitality.

Sous Chef Krit Un-em

Krit Un-em (Pun)

Sous Chef

Part of the IGNIV Bangkok family since its opening in 2020, Chef Pun has grown with the restaurant, bringing energy, creativity, and a deep passion for the art of sharing-style dining.

Keswalin Sapharn (LK), Assistant Restaurant Manager

Keswalin Sapharn (LK)

Assistant Restaurant Manager

For more than four years, LK has been a cherished part of the IGNIV Bangkok family, welcoming every guest with impeccable service.